Beer Battered Coley, Pea & Mint Puree, Hand Cut Chips, Tartare Sauce
Some information about where our meat comes from.
Our gin of the week: Adnams Copper House First Rate Gin served with tonic, a slice of lime & tangerine. £8 for a double.
Tudge’s Pork Belly Bap, with Beetroot Relish, Salad & Onion Rings
Our beautiful sunny garden
1
Our chefs know how to cook a honey roast ham! Gammon, egg & chips!
The Colonel’s interior
ABOUT GIN
Gin is very important to us at The Colonel Fawcett - and it should be for you too. The British discovered this sacred chalice whilst entwined in the Dutch War of Independence with the Spanish. It’s supposed calming effects before battle helped coin the phrase ‘Dutch Courage’ & we British never looked back.
Sipsmith Gin Martini
Herefordshire Rump Steak, Wild Garlic Mash & Crispy Onion Rings
